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Aztec Iced Mocha Recipe

This easy Aztec Iced Mocha recipe is made with a quick one-minute no cook dark cinnamon infused spicy chocolate sauce. It's rich, cool, and refreshing with the perfect spicy kick!

Course Drinks
Cuisine Mexican
Keyword easy mocha, spicy mocha, vegan mocha recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 2 servings
Calories 131 kcal
Author Anjali Lalani

Ingredients

  • 2 shots espresso , see notes below
  • 1-2 cups soy milk , or any non-dairy milk (coconut or almond)

Chocolate Sauce:

Instructions

To Make Chocolate Sauce:

  1. Combine all ingredients for the chocolate sauce in a small bowl.

  2. Mix well with a spoon until all of the cocoa powder is fully incorporated into the maple syrup (you may have to mix for awhile, but it will happen).

To Prepare Iced Mocha:

  1. Add 2 shots of hot espresso into the chocolate sauce and mix well.

  2. Divide the chocolate/espresso mixture equally into two glasses filled half way with ice.

  3. Pour your favorite non-dairy milk on top and enjoy!

Recipe Notes

If you do not have espresso available, you can also add this chocolate sauce to your cup of coffee.

 

Depending on the type of non-dairy milk you use, you may need to adjust the amount of chocolate sauce necessary. You may also not end up using the entire 2 cups of milk depending on how you like your mocha.

 

Feel free to adjust the amount of sweetness by adding more maple syrup. 

 

If you're not a fan of spice, simply omit the cayenne pepper and cinnamon.

 

For the chocolate sauce, be sure to keep mixing until all the cocoa powder is thoroughly mixed into the maple syrup. It may take a little more mixing, but it will easily go in without any heating required. 

 

The espresso shot should be hot so that the chocolate sauce melts in before pouring over ice.

Nutrition Facts
Aztec Iced Mocha Recipe
Amount Per Serving
Calories 131 Calories from Fat 18
% Daily Value*
Total Fat 2g 3%
Sodium 62mg 3%
Potassium 217mg 6%
Total Carbohydrates 24g 8%
Sugars 20g
Protein 3g 6%
Vitamin A 5%
Calcium 18.3%
Iron 3%
* Percent Daily Values are based on a 2000 calorie diet.