This blender-ready, no-churn, re-fined sugar free soft serve will take you back to your favorite tropical location! It's perfect for a quick and easy treat!
Remove the frozen pineapples, oranges, and bananas from the freezer. Let them sit at room temperature for about 5 minutes.
Place the pineapples, oranges, and bananas in a powerful blender, such as a VItamix.
Remove the can of coconut milk from the fridge without shaking it. Slowly turn it upside down, and then open the can.
You will see the liquid coconut milk (the part that did not solidify) will now be at the top of the can. Slowly pour out this liquid into a bowl or cup.
Once you have poured out the liquid, the part that remains is the hardened coconut cream.
Scoop out this coconut cream into the Vitamix along with the frozen fruit set aside earlier.
Blend on frozen dessert setting, and use a Tamper to push the ingredients down into the blender and blend into a frozen dessert. If needed, use a minimal amount of the saved coconut water to start the blending process.
Immediately scoop the soft serve out of the Vitamix into serving bowls. Top with some shredded coconut and enjoy immediately!
Notes
To Serve - This soft serve is best when served immediately after making in the Vitamix.Bananas - The amount of frozen bananas used in this recipe depends on your preferred level of sweetness.