No-churn, easy, chocolate-banana ice cream bites dipped in rich dark chocolate. These fun and healthy frozen treats make for the perfect afternoon snack or dessert!
Continue until all of them are done. Then take the next batch out of the freezer and repeat.
You can use any tray to make the ice cream shapes, but I personally prefer silicone molds for this recipe. They work well and the shapes are very easy to pop out once frozen.
My favorite brand of vegan dark chocolate chipse is Enjoy Life Foods.
I recommend dividing the melted chocolate above in case some of the ice cream bites start to melt in the chocolate and change the consistency while dipping them in. That way, you have a fresh bowl of melted chocolate to switch to.