Vegan Buffalo Cauliflower Tacos with Cucumber Ranch #vegan #glutenfree |

Vegan Buffalo Cauliflower Tacos with Cucumber Ranch, Slaw, Red Onions, and Fresh Herbs

Crispy, crunch, cool, and creamy. These vegan buffalo cauliflower tacos will make you pause and savor every singe bite!! 

Course Appetizers, Main
Cuisine Gluten-Free, Mexican, Vegan
Keyword buffalo taco recipe, vegan tacos
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 4 tacos
Calories 101 kcal
Author Anjali Lalani


  • Buffalo Cauliflower Bites
  • Vegan Cucumber Ranch
  • 4 corn tortillas , regular size (or 6 mini corn tortillas)
  • slaw , mix of shredded red cabbage, green cabbage, & carrots
  • red onions , finely diced
  • cilantro , finely chopped
  • slices of fresh lime


  1. Using a non-stick pan, grill each corn tortilla on each side with a small amount of avocado oil.
  2. Add some slaw to the middle of each grilled corn tortilla. Next, add 2-3 prepared buffalo cauliflower bites (amount depends on the size of the corn tortilla and bites).
  3. Top with some prepared vegan cucumber ranch, chopped red onions, fresh cilantro, and a squeeze of fresh lemon juice. Enjoy!

Recipe Notes

Prep-Ahead Tip: For best results, bake the buffalo cauliflower bites right before assembling the tacos. But you can easily prepare the buffalo cauliflower bites and vegan cucumber ranch ahead of time or the day before and store in an air-tight container in the fridge. When you're ready to serve, simply pre-heat the toaster oven to 375 degrees and bake to heat through and crisp. Leftovers can be stored and used in a similar fashion.


These can be served as regular size tacos or mini-tacos.

Nutrition Facts
Vegan Buffalo Cauliflower Tacos with Cucumber Ranch, Slaw, Red Onions, and Fresh Herbs
Amount Per Serving
Calories 101 Calories from Fat 36
% Daily Value*
Fat 4g6%
Sodium 16mg1%
Potassium 137mg4%
Carbohydrates 14g5%
Fiber 2g8%
Protein 3g6%
Vitamin C 6.4mg8%
Calcium 27mg3%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.